Starters

 Shaved Summer Melon     10.

Red Onion, Lime, Basil, Chili                           

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Bruschette     12.

Marinated Tomatoes & Pancetta; Sweet & Sour Beet Greens; Chopped Chicken Liver; Skordalia

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Dandelion Salad     9.

Lemon-Anchovy Dressing, Pecorino

Cheese

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Purslane     10.

Apricots, Spiced Pistachio, Sherry Vinegar

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Eggplant Parmesan     11.

Roasted Tomato, Mozzarella, Grana Cheese

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Stuffed Squid     10.

Garlic, Breadcrumbs, Oregano    

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Pizza

Potato     16.

Sliced Yukon Gold Potatoes, Fontina Cheese, White Truffle Oil
 

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Tomato     14.

  Mozzarella Cheese, Pecorino Cheese,

  Basil   

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Spring Onion     15.

 Pancetta, Ricotta, Basil, Oregano

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Pasta

House Made Semolina Macaroni     16.

Basil Pesto, Vine Beans, Yukon Potatoes

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Tagliatelle     17.

Charred Sun Gold Tomatoes, Grana Cheese

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Mains

Day Boat Sea Scallops        

Shredded Zucchini, Currants, Almonds, Cucumber-Yogurt

Relish     22.       

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Wild Alaskan Sockeye Salmon

Sweet Corn Polenta, Marinated Tomatoes, Black Olive

Gremolata     23.

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Grilled Lemon Marinated Amish Chicken           

Roasted Small Carrots, Vine Beans, Mint     22.

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Grilled All – Natural Sirloin Flap Steak           

Beer Battered Onion Rings, Arugula, Salsa Verde     24.

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Buttermilk Marinated Fried Chicken                                                              

Frisse, Blue Cheese Dressing, Jalapeno Biscuit     17.        

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Pasture Raised Beef Burger        

Vermont Sharp Cheddar, Smokehouse Bacon, Fries     17.

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